Take the orders. Keep the baking.
Droplist gives you one link to send, free for bakers. Your customers order and pay on it, you get a list to bake from, and the money lands in your bank. No spreadsheet, no DMs, no chasing.
Free for bakers. No card, no monthly fee.
Fresh Friday
How a drop works
Four beats, Thursday to Saturday
You set what you are baking and when it can be collected. Everything after that happens on its own.
- 1
Schedule the drop
Pick your bakes, how many of each, and when people can collect. Two minutes on your phone.
Salted caramel brownie12Cardamom bun18CollectionSat 10–12 - 2
Send one link
Put it in your story. Customers see what is left, order and pay on their phone.
getdroplist.app/elliebakes - 3
Bake from the list
One total per item, and a sheet you can print for the counter. Tick things off as they box up.
3114 - 4
Get paid
Every order was paid up front, so the payout is already yours. It lands in your bank, in full.
Paid to your bank£486.20
Your dashboard
Everything about the weekend on one screen
What has sold, what is left to bake, and when the money lands. You open it on Saturday morning and it already knows.
Morning, Ellie.
Know your numbers
What you took, how many orders, and how much is still to bake. Per drop and per month.
Bake only what is sold
The bake list is exactly what has been ordered and paid for. Nothing left over on Sunday.
Paid on schedule
Cleared payouts land in your bank on time. No invoices, no chasing anyone.
What you get
Built for one person doing everything
A shop, not a form
Your photos, your prices, your collection times. It looks like your bakery, not like a Google form.
Paid before they collect
Card payment through Stripe, taken when they order. No cash on the doorstep, no nudging anyone on Sunday.
A list you can print
Totals per item to bake from, and a packing sheet per order with a tick box for the box.
Collection slots
Half-hour windows if you want them, so twelve people are not all at your door at ten.
Delivery, if you do it
Set your own flat fee and say how far you go. Addresses come through with the order.
Free to use
No monthly fee and nothing skimmed from you. Your customers pay a small service fee at checkout — or you can cover it yourself.
Pricing
Free to use. Your customers cover the fee, or you do.
No monthly price, no commission from you. The only things off your payout are the card fee and Stripe's payout fee, shown on every order.
Free for bakers
The whole product, for every baker, at no monthly cost.
£0/mo
- Every feature, from day one
- No card, no trial, no plan to pick
- Unlimited drops and orders
- Payments, receipts and refunds built in
- Bake list, collection slots, delivery
- Payouts to your bank twice a week
Everything included
Selling
- Your own storefront link
- Unlimited drops
- Always-on shop for everyday bakes
- Built-in payments
- Sizes and flavours, priced separately
- Set how many of each you'll bake
- Collection time slots
- Collection or delivery, with dates
Running the day
- Bake list of what's been paid for
- Order confirmation emails
- Refunds
- Payouts to your bank
Questions
Before you start
It's open now, and it's free. Entering your email creates your account and your storefront link straight away. Most bakers are taking pre-orders the same day.
Anything else, email getdroplist@gmail.com — a person answers.
Not ready yet? Join the waitlist.
We email when there is something worth knowing — new features, and the odd note about what other bakers are doing. Nothing else.